Tuscan Cantuccini PGI with Almonds
The double-baking of Sapori Cantuccini
After being sliced from the freshly baked dough loaves, our Cantuccini are returned to the oven, becoming golden and crunchy.
Tuscan Cantuccini PGI with Almonds
Tuscan Cantuccini PGI with almonds
INGREDIENTI: wheat flour (wheat) – sugar – almonds 20% – pasteurised free-range egg yolk 4.8% – pasteurised free-range eggs 4.8% – pasteurised whole fresh milk 4.8% – butter (milk) – honey 0.5% – raising agents: diphosphates, sodium carbonates – salt – flavourings. May contain soya, mustard, rye, barley, oats, walnuts and hazelnuts. Despite careful mechanical and manual checks, the product may contain shell fragments or residues. Caution is advised when consuming.
Nutritional Declaration
per 100g
Energy
1936 kJ
461 kcal
Fat
17 g
of which saturates
4,6 g
Carbohydrate
65 g
of which sugars
33 g
Fibre
4,0 g
Protein
10 g
Salt
0,65 g
