Almond Ricciarelli

Soft Almond Confection

THE FULL FLAVOUR OF ALMONDS ENHANCED BY A LIGHT DUSTING OF ICING SUGAR, FOR A DELICATE PASTRY THAT CAPTIVATES WITH ITS INTENSE TASTE AND UNMISTAKABLE SOFTNESS.

* Based on total Ricciarelli sold in Italy 2025 (Source: Circana)N.1 in Italia
* Based on total Ricciarelli sold in Italy 2025 (Source: Circana)N.1 in Italia

The Origin of Ricciarelli

Ricciarelli are named after Ricciardetto della Gherardesca who, upon returning from the Crusades, brought back to Tuscany some almond paste sweets which enjoyed undisputed success.

Almond Ricciarelli

Soft Almond Confection

Almond Confectionery

INGREDIENTI: sugar – almond 39% – icing sugar 7% (sugar, corn starch) – soluble chicory fibre – pasteurised fresh egg white from free-range hens – flavourings – preservative: sorbic acid – raising agent: ammonium bicarbonate – salt. May contain wheat, milk, soya, hazelnut and pistachio. Despite careful checks, the product may contain shell fragments or residues.

Nutritional Declaration

per 100g

Energy

1795 kJ

428 kcal

Fat

17 g

of which saturates

1,6 g

Carbohydrate

56 g

of which sugars

50 g

Fibre

7,8 g

Protein

8,9 g

Salt

0,18 g