{"version":"1.0","provider_name":"Sapori 1832","provider_url":"https:\/\/sapori.it\/de\/","author_name":"Alssandro Cardinali","author_url":"https:\/\/sapori.it\/de\/author\/alssandro-cardinali\/","title":"1832 - Sapori 1832","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"xQH53c4Isx\"><a href=\"https:\/\/sapori.it\/de\/geschichte\/1832-2\/\">1832<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/sapori.it\/de\/geschichte\/1832-2\/embed\/#?secret=xQH53c4Isx\" width=\"600\" height=\"338\" title=\"&#8222;1832&#8220; &#8211; Sapori 1832\" data-secret=\"xQH53c4Isx\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/sapori.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/sapori.it\/wp-content\/uploads\/img-storia-1832.webp","thumbnail_width":1000,"thumbnail_height":1000,"description":"Virgilio Sapori und seine Werkstatt Unsere Geschichte hat ihre Wurzeln in ferner Vergangenheit, in einer l\u00e4ngst vergangenen Zeit, als ein neugieriger toskanischer Apotheker, Virgilio Sapori, in seiner kleinen Gew\u00fcrzwerkstatt den idealen Ort sah, um eine typische S\u00fc\u00dfigkeit der Region auf Basis von Honig und Gew\u00fcrzen herzustellen: den Panforte, der noch heute eine unaufl\u00f6sliche Verbindung zum [&hellip;]"}