Sapori Chocolate Covered Almond Ricciarelli are what happens when you cover soft almond paste in crunchy dark chocolate 72% cocoa. A unique flavour, the result of the harmony created when slowly stone-ground almonds meet dark chocolate.

Mandorle lavorate a pietra
Cioccolato fondente 72%

The unique taste of excellence

Sapori Ricciarelli take their name from Ricciardetto della Gherardesca who, on his return from the crusades, brought back to Tuscany these little almond paste treats that were immediately a roaring success. As they still are today.

Consiglio per la degustazione

Sapori Dark Chocolate-covered Almond Ricciarelli are exquisite on their own or paired with a dessert wine featuring raspberry, black cherry, and red cherry notes. Thanks to its enveloping flavour, reminiscent of the aroma of wild berry jam, it is a match made in heaven for the combination of almond paste and dark chocolate.

Sapori recommends pairing them with Siloso’ – Aleatico Passito DOCG by Azienda Agricola Arrighi – Porto Azzurro (LI)

Ingredienti

ALMOND PASTRIES ENROBED WITH DARK CHOCOLATE
INGREDIENTS: dark chocolate 30% (cocoa mass, sugar, low-fat cocoa powder, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring) – sugar – almonds 28% – chicory soluble fibre: oligofructose – powdered sugar (sugar, maize starch) – fresh barn egg white – flavourings – preservative: sorbic acid – raising agent: ammonium bicarbonate – salt. May contain wheat, milk, soy and other nuts.

Disponibile nei formati:

  • Box 154g

Dichiarazione Nutrizionale

ValoriPer 100g
ENERGIA2034 kJ
488 kcal
GRASSI
  di cui acidi grassi saturi
28 g
8,8 g
CARBOIDRATI
  di cui zuccheri
45 g
43 g
FIBRE9,6 g
PROTEINE9,2 g
SALE0,13 g