Easter Pastry

Small pastry creations with chocolate or hazelnuts in the Tuscan tradition, all lovingly prepared by those who always do their best to create delicious sweets and give you moments of pleasure throughout the day. Many choices, all excellent and suitable for any occasion.


Whether almond cookies, macaroons, “brutti ma buoni” (homely but tasty) or “morette”, all are prepared with high-quality products of our land.

This is the secret of our exclusive recipe, to create a speciality that enraptures the senses.
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These are our unique qualities, giving you unforgettable moments thanks to the skill of our pastry chefs and their constant respect for tradition. Treat yourself to moments of pleasure!