The pastry shop makes little gems of pure eating pleasure, prepared with extreme care to pamper you with tasty treats, at any time of the day. The package contains several alternatives, all excellent and suitable for any occasion.

Whether Mandorline, Amaretti, Brutti ma Buoni or Morette, all are prepared with high-quality products of our land.

Here’s how we make them

The mixture is harmoniously worked for about 10 minutes, and contains all the best ingredients: Italian flour, potato starch, barn eggs, sugar, chocolate and butter. This yields a mixture to make pastries with different shapes and decorations… all have chocolate, granulated sugar or cocoa powder, and are then completely covered in chocolate… an utter delight.

This is the secret of our exclusive recipe, to create a speciality that enraptures the senses.
These are our unique qualities, giving you unforgettable moments thanks to the skill of our pastry chefs and their constant respect for tradition. Treat yourself to moments of pleasure!